Sports Illustrated: South Korea Alcohol

Monday 12 February 2018

South Korea Alcohol

But South Korea is also home to more alcoholics than any other country and alcohol-related social costs amount to more than 20bn a year Ministry of Health and Welfare estimates show. The preferred alcoholic beverage of most Koreans is soju a rice wine that can also be made with sweet potato tapioca and cereal grains.

Alcohol In Korea My Korea Trip

More than 5000 cancer deaths are due to alcohol in South Korea every year.

South korea alcohol. For further reading. The system of alcohol regulations in South Korea obviously needs more improvements that banning certain marketing practices even though it is a good start. This statistic displays the results of a survey about the frequency of alcohol consumption in South Korea from 2014 to 2019.

This table is an accurate reflection of the annual consumption of pure alcohol in litres by OECD countries. With such a reputation drinking in South Korea can seem daunting at first. In 2019 people in South Korea consumed alcohol on.

So before you step off the plane heres what you need to know to have a drink or several in South Korea. With a variety of liquors available South Korea ranks among the highest for alcohol consumption for a reason. Wine is normally mostly available in specialty shops.

Note that the methodology to convert alcoholic drinks to pure alcohol may differ across countries. In 2018 around 766 percent of surveyed South Korean aged 19 and above stated that they were drinking alcohol. That being said Koreans arent the only ones who love soju believe it or not its the most widely consumed type of alcohol in the world.

The highest drinking rate was among respondents aged between 19. Alcohol dependence for both men and women is 55 which is also above the regional average. Korean Alcohol 1.

Consequently the national incidence of alcohol-related diseases and accidents has rapidly increased1. Review other causes of death by clicking the links below. It used to be 10 litre in 1960 and 70 litres in 1980.

The alcohol consumption per capita of adult males is now 184 litres. According to the latest WHO data published in 2018 Alcohol Deaths in South Korea reached 875 or 035 of total deaths. South Korea currently has the highest level of alcohol consumption per capita in the world.

Typically beer is weighted as 45 wine as 1116 and spirits as 40 of pure alcohol equivalent. Classic Korean drinks like makgeolli are usually found in the trendiest restaurants and bars. Alcohol can be as important as food when it comes to experiencing something new and South Korea is no different.

Types of Alcohol Korea is home to over 1000 varieties of alcohol most of which are low-proof 5-20 percent ABV drinks made with rice yeast and nurukan enzyme derived from wheat. The most popular alcoholic drinks in South Korea soju and beer are widely served not only in bars but also in grocery and convenience stores. Soju 소주 It doesnt get more Korean than soju a quintessential Korean alcohol.

Alcohol consumption per adult capita of Korea is now 81 litres which parallels the level of other developed countries. The increase of alcohol consumption in South Korea goes hand-in-hand with the results of a report from a research entity within the National Health Insurance Service which showed the social costs incurred by alcohol consumption in 2013 were 945 trillion won far outstripping the 712 trillion won in damages caused by tobacco use. The age adjusted Death Rate is 117 per 100000 of population ranks South Korea 121 in the world.

South Koreans drink more alcohol by volume per capita than the residents of any other country in the world consuming twice as much alcohol and 15 times as much hard alcohol per person as Russians the next highest consumers.

Korean Alcohol Soju Distilled Rice Liquor